Wednesday, August 20, 2014

School Safe, Gluten Free, Cookies

Bonus, they are also sugar and dairy free!!!!  These are quick to make too.

What you need:
1 cup sunflower seed butter (you can use Wow Butter too)
1/4 cup gluten free oats (optional)
1/3 cup maple syrup
1 large egg

Preheat oven to 325.   In a large bowl combine all ingredients.  Drop by tsp full onto parchment paper lined baking sheet.  Bake for 15-20 min then let cool and enjoy!!!