These are yummy and nutritious. They have no processed sugar so they are diabetic and candida friendly. They can be made gluten free with flour substitution
What you need:
1 Cup quick oats
3/4 cup flour
2 tsp baking powder
1 tsp baking soda
1/3 cup maple syrup or agave nectar
A pinch of sea salt
1/2 cup liquid coconut oil (heat it to liquid form
1 tsp vanilla extract
1 tsp molasses
1/4 cup raisins
1/4 cup chocolate chips
Combine all ingredients drop by tbs full onto cookie sheet and bake at 350 for 8-10 minutes.
No comments:
Post a Comment