Coconut Flour Chocolate Chip Cookies

These Cookies are a very yummy gluten free cookie.  I use coconut palm sugar to make them diabetic as well.  Using mini chocolate chip allows you to make them small bite size cookies.

What you need:

1/2 cup melted coconut oil or margarine or butter

3/4 cup coconut palm sugar

2 eggs

3/4 cup coconut flour

1/2 tsp baking soda

Pinch of salt

1 cup mini chocolate chips

In a large mixing bowl or stand mixer, cream together oil and sugar, beat in eggs.   Gradually add coconut flour, baking soda and salt when it is blended together add chocolate chips and mix to combine.  Drop by tsp full onto a cookie sheet and press flat.  Bake for 10-12 minutes at 375.